Thursday, May 19, 2011

::Dough::



Ever wondered what happens, if you knead a wet dough in
an unorthodox fashion, do strange things with a credit
card-to make stars, heat the oven way too hot, spray it
fervently with water and leave your bread to bake.

Well you might just produce the nicest bread you have
ever baked. With a bubbly texture and crispy crust.
And what also if you accidentally spill water on the dough
whilst it is rising-and accomplish much of the above with one
hand whilst on the phone to a dear friend. Its re-assuring to
know that the result will be the same.
Further details can be found in this book. Along with lots of
extra inspiration.

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